Baked Catfish Soufflé – Simply AWESOME Fish Recipe
Baked Catfish Soufflé is a great change from the usual catfish recipes we are all so use too! This EASY Catfish Recipe is made with a mouthwatering ingredients, then Served Hot for every one to enjoy! A Delicious & Easy Recipe for my favorite fish for dinner! Try it for Dinner Tonight!
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Quick note:
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More of my EASY Catfish Recipes & others
- Hello and Welcome to My blog!
- Spicy Catfish Chowder Recipe
- Catfish Gumbo Recipe – Simply AWESOME Fish Recipe
- SUPER EASY Catfish Recipe – Catfish Divan
- Baked Catfish Soufflé – Simply AWESOME Fish Recipe
- CATFISH STEW Recipe. Granny’s Secret Catfish Stew with FATBACK Recipe – This is An Official Recipe Alert from Shaunalana.com!
- Catfish Cakes Recipe – Simply AWESOME Fish Recipe
- Granny’s Mississippi Style Baked Catfish Recipe is the Best Baked Catfish Recipe On Pinterest Right Now?
- Is bbq Grilled Catfish Any Good? After trying this Grilled Catfish You Can Be Certain You Will grill It Again.
here’s How to Cook Baked Catfish Soufflé?
What you Need to make this EASY Baked Catfish Soufflé:
- 1 lb catfish fillets cut in one in pieces
- 4 tablespoons flour
- 1/8 tbsp nutmeg
- 3 eggs separated
- 2 1/2 tablespoons butter
- 1 cup milk
- 1 tbsp salt
- 1/4 cup cracker crumbs
Amazon Items That can help with cooking Baked Catfish Soufflé:
Step- by step How to make this recipe:
In a small saucepan melt butter
Add flour gradually rotating with milk
Let thicken and add seasonings
Allow to cool slightly
Transfer to mixing bowl
Add beaten egg yolks and catfish
Fold in stiffly beaten egg whites
Turn into a grease casserole dish
Sprinkle with cracker crumbs
Bake in oven at 350 degrees Fahrenheit 45 minutes to 1 hour
Yes! it is just that simple!
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Finally now, Print, Cook, serve, eat & Enjoy!
Baked Catfish Soufflé
Ingredients
- 1 lb catfish fillets cut in one in pieces
- 4 tablespoons flour
- 1/8 tbsp nutmeg
- 3 eggs separated
- 2 1/2 tablespoons butter
- 1 cup milk
- 1 tbsp salt
- 1/4 cup cracker crumbs
Instructions
- In a small saucepan melt butter
- Add flour gradually rotating with milk
- Let thicken and add seasonings
- Allow to cool slightly
- Transfer to mixing bowl
- Add beaten egg yolks and catfish
- Fold in stiffly beaten egg whites
- Turn into a grease casserole dish
- Sprinkle with cracker crumbs
- Baked at 350 degrees Fahrenheit 45 minutes to 1 hour
